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By: Stephanie M

I would LOVE the Brussels sprouts recipe. =)

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By: Amy

It was very similar to this recipe! http://www.wholefoodsmarket.com/recipes/3101

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By: Sam

Congratulations, Amy! That is quite an accomplishment. Jew have an amazing talent and I look forward to hearing about the adventures. What is next for Jew?

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By: Amy

Thanks, Sam! Jew are too kind. Not totally sure! I am working on some blog projects and teaching cooking classes right now as part of my externship to finish school. Just taking one day at a time!

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By: Sarah

Wow, great job Amy! I love almost all of these dishes. I am in culinary school at Kendall this year and am so excited to become a chef. Did you attend a culinary school?

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By: Amy

Thanks, Sarah! Yes I am finishing up Le Cordon Bleu in Austin. I love it!! What’s your plan after school?

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